Our Wheat Vermicelli is a premium quality product made from 100% fine wheat flour, offering a healthier alternative to traditional vermicelli. Perfect for creating delicious upma, pulao, kheer, and innovative fusion dishes, this versatile ingredient combines authentic taste with wholesome nutrition. Quick to cook and ready in minutes, Inimai Wheat Vermicelli is ideal for busy mornings and everyday meals. ISO certified and made with care, it delivers consistent quality and the goodness of whole wheat in every strand.

Key Features

• Made from 100% Fine Wheat - Pure wheat flour for healthier, wholesome meals
• High in Fiber - 3g dietary fiber per serving promotes digestive health
• Good Source of Protein - 5g protein per serving for nutritious energy
• ISO 22000:2018 Certified - International quality and food safety standards
• Zero Trans Fat - Heart-healthy with 0% trans fat
• Low in Calories - Only 170 kcal per serving for guilt-free eating
• Rich in Iron - 4mg iron per serving (25% DV) supports overall health
• Quick & Easy to Cook - Ready in just minutes for convenient meal preparation
• Versatile Usage - Perfect for upma, pulao, kheer, biryani, and creative recipes