Our Corn Flour is the finest quality corn flour, perfect for adding a smooth texture and natural sweetness to your cooking and baking. Made from premium corn, this versatile flour is ideal for making crispy fritters, thickening soups and gravies, baking cakes, and preparing traditional South Indian snacks. Naturally gluten-free and rich in fiber, Inimai Corn Flour is a healthy alternative for various culinary applications. ISO certified and finely ground, it ensures consistent results in all your recipes, from savory to sweet dishes.

Key Features

• Finest Corn Flour - Made from premium quality corn for superior taste
• ISO Certified - Quality assured manufacturing standards
• Good Source of Protein - 8.53g protein per 100g for nutritious cooking
• Rich in Crude Fiber - 1.50g fiber per 100g for better digestion
• High in Iron - 5.26mg iron per 100g for improved nutrition
• Gluten-Free - Natural alternative for gluten-sensitive individuals
• Low Fat - Only 1.79g fat per 100g serving
• Multi-Purpose - Perfect for baking, thickening, and traditional dishes
• 500g Pack - Convenient quantity for regular household use
• 100% Vegetarian - Pure and natural flour for all diets